Spring is in the air, but that doesn’t mean the skiing has to stop. Quite the opposite—today in Zermatt proved once again that if you know where to go, you can still find incredible snow even in April.
We started the day on the high-altitude slopes of the Matterhorn Glacier Paradise, making the most of the altitude to stay above the softening snow. With the temperatures climbing, the best conditions were definitely up high, and that’s exactly where we headed first.
The Furgsattel and Hirli chairlifts were our playground for the morning. Up here, the snow was still surprisingly firm and grippy—perfect for high-speed carving. The views were, as always, jaw-dropping, with the towering Matterhorn watching over every turn.
Around midday, we decided to explore a bit lower and descended all the way to Furi. As expected, the snow down here had a more spring-like texture, but it still held up well, especially on the shadier slopes. For April, it was more than anyone could ask for.
Lunch was a highlight of the day. We stopped at Stafelalp, a cozy mountain restaurant with an unbeatable view of the Matterhorn. A delicious meal under the sun, surrounded by snow-covered peaks—what more could you want?
After refueling, we took another lap up Hirli, enjoying one last round of great snow and amazing scenery. Then it was time to cruise down to Aroleid, a picturesque spot nestled in the forest just above Furi. From there, we made our way back across the border, returning to Italy with tired legs and huge smiles.
Spring skiing days like this are truly special—less crowded slopes, warm sunshine, and if you time it right, excellent snow conditions. Zermatt delivered on all fronts, offering a perfect mix of adventure and relaxation. Days like this remind me why I love what I do.
See you on the slopes!
